Sakai Takayuki 45 Layer Damascus Wa Petty 150mm (5.9″)

Description

Sakai Takayuki 45 layer  Damascus

Sakai Takayuki’s 45 Layer Damascus line features an AUS10 steel cutting core and hand-hammered tsuchimi finish for added strength and quick food release. Beautiful octagonal walnut handles are paired with the thin blade to create a light center-balanced feel, and is comfortable in the hand even after long hours of use.

Why we love them: Sakai Takayuki 45 Layer Damascus is an all around great performing knife and a perfect choice if you’ve never used a wa-handled knife before.

About this shape

Petty knives are small utility or paring knives that are ideal for small, delicate work that a chef’s knife can’t handle such as delicate produce and herbs, small fruits and vegetables.

Specifications

Use & Care

• Handwash in warm water and towel dry
• Do not cut frozen foods
• Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives