Description

Sakai Takayuki 33 layer VG10 Damascus

Save 10% off the $396 retail price when buying as a set of four.

A top selling line from the beginning, the Sakai Takayuki 33 Layer Collection is crafted from folded damascus steel with a VG10 cutting core. The blades are stain resistant, hold a great edge and are hand-hammered for added blade strength and quick food release. The wa collection is finished with beautiful Japanese Zelkova wood handles and mahogany bolsters.

Why we love them: Sakai Takayuki 33 Layer is great looking and a top performer. This line is a solid choice for all levels of cooking experience and makes a great gift.

About this shape

Petty knives are small utility or paring knives that are ideal for small, delicate work that a chef’s knife can’t handle such as delicate produce and herbs, small fruits and vegetables.

Specifications

Handle material	Zelkova Wood
Blade length	120mm (4.7″)
Thickness at spine	1.7 mm
Thickness at tip	0.7 mm
Hardness (Rockwell scale)	60
Bevel / Edge	Double (50/50)

Use & Care

Handwash in warm water and towel dry
Do not cut frozen foods
Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives

Sakai Takayuki 33 Layer Damascus Wa-Steak Petty 120mm (4.7″) – 4 pc set

Description

Specifications

Use & Care

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