Plating Chopsticks (Moribashi) Ebony 165mm (6.5″)

Moribashi / Plating Chopsticks

Used in Japan for hundreds of years for plating sashimi, moribashi are hand crafted with a wooden handle, a horn bolster* and stainless steel tips. These plating chopsticks are well balanced to help you create beautifully detailed and precise food presentations for your guests.

* Bolster is a natural horn material and color may vary.